Have a taste of Australia at Surrey Hills Grocer
The all-new homegrown Australian specialty grocer and one-stop lifestyle and dining destination brings an authentic Australian farm gate and gourmet experience to Jurong
The Dempsey Project: A gourmand’s new playground
Clean eating, cheese and charcuterie grazing platters, gourmet hampers, ethnic nights, celebrity chef pop-ups, cocktails and wines, and a global weekly potluck are all home to the new The Dempsey Project
Corduroy Palace brings a touch of New York’s cool mid-century midtown vibes to Amoy Street
Gibran Baydoun of famed Brooklyn restaurant Lucali BYGB launches Corduroy Palace with a vision that encapsulates his passions for design, architecture, music and wine
The Cicheti Group’s latest pizzeria and bar concept Wild Child Pizzette is finally here
Boldly defying the conventions of a traditional Neapolitan pizzeria, Wild Child is the Group’s fourth and latest in the line of Italian-inspired concepts that’s dedicated to modern tastes housed within a minimalist Japanese interior
#StayHomeAndStaySafe with hearty Belgium takeaways from Kingdom of Belgians
Check out these Belgian specialities and French groceries at The Kingdom of Belgians (KOB) by chef-owner Emmanuel Stroobant
Singapore’s first sweet and savoury specialty cinnamon rolls
Choose your fancy with classic favourites or innovative new pairings of light and fluffy rolls from rrooll, a homegrown venture born from R&D tinkering during the 2019 circuit breaker.
A cheese-paired Chinese New Year
This year, enjoy traditional CNY goodies and treats with cheeses from different parts of the world to appreciate them in new and surprising ways.
Reinvent your cheese board
Chef I Made Runatha of plant-based restaurant, Moksa Ubud shares his vegan Cashew Cheese and Herbed Cashew Cheese recipes.
Get cooking with gourmet ingredients
For the epicureans who can’t live without their high-end charcuterie, meat or cheese, these fine grocers will satisfy your desires.