WHAT'S NEW | REVIEWS | FEATURES
For the love of bamboo: A delightful seasonal menu from yì by Jereme Leung
Chef Jereme Leung elevates this humble vegetable with 11 delectable dishes
6 enticing gift ideas for Father’s Day
With this selection of drink and dessert offers – whisky, wine, sake and chocolate – we have you covered for Father’s Day
Marriott Bonvoy restaurants in Singapore are now available on GrabFood
Get ready for a wide range of premium dining at your fingertips
Eat, swim and play at Fisherman’s Club, Andaz Bali
Indulge on seafood and leisurely day on the beach at Sanur’s latest dining destination, Fisherman’s Club at Andaz Bali
Spice by Chris Salans goes to Seminyak
From 10 to 13 June 2021, head to W Bali – Seminyak to indulge in sips and bites from Spice by Chris Salans
Ringside Seats & Oriental Neo Bistro
The team behind the iconic cocktail bar Polite & Co, are bringing the counter top dining concept to Hanoi.
Awakening l’Esprit d’Indochine & An A-Rated Newcomer
Capella Hanoi is a 47-bedroom luxury hotel designed by Bill Bensley, the illustrious architect behind Capella Ubud, Bali, voted the No. 1 Hotel in the World in 2020.
Oh*My*Kase & A Little Numb & A Little Spicy
Tucked away in an uber-cool intimate dining space on Nguyen An Ninh, Roka Fella is a contemporary omakase restaurant with Head Chef Raymond Tan as their creative visionary.
GET IT NOW
Download and read this month's June - July 2021 digital issues