Bring authenticity and high quality to your table with European charcuteries
From dry-cured sausages to cooked ham, find out why European charcuterie products are known for their exceptional quality and unbeatable taste
From dry-cured sausages to cooked ham, find out why European charcuterie products are known for their exceptional quality and unbeatable taste
“It’s a return to simplicity,” says the renowned chef who wants to offer guests an authentic Italian experience
Laifen Swift Hair Dryer has a variety of useful features that will help you get smooth and shiny locks
Marina Bay Sands’ signature all-day restaurant Rise unveils its all-new buffet concept steeped in the rich cultural heritage of the region’s most treasured classics
Helmed by local chef Desmond Fond, the recently unveiled Sushi Yujo is the address for a contemporary, value-for-money Japanese dining experience with innovative twists and beautiful plating
Veteran chef Otto Weibel launches his latest restaurant White Marble as a tribute to cherished childhood memories along the Mediterranean sea
Helmed by the young Davide Giacomelli, the restaurant takes over the space that was once home to flagship Ash & Elm
Whether it is to impress guests or to enjoy as self-indulgent delights, these sticky treats are the best in town.
The special menus honour nostalgic Hong Kong-style Cantonese cuisine through the talents of four veteran chefs in a once-in-a-lifetime culinary first