Celebrating your birthday this August? The Ritz-Carton, Millenia has a special treat in store. And if you are turning 46 in the upcoming month, read on for a sweet deal.
The best way to indulge in the 60 dishes at Princess Terrace’s Penang Fair? With an authentic ‘Tok Panjang’ gastronomic feast.
Tung Lok's former director of kitchens graces The Kitchen at Tangs on the 4th and 16th of August for a lesson in Asian cuisine.
Savoury Parmesan cookies and superior Lake Garda olive oil star in good company with succulent langoustines and sweet amberjack in Otto Ristorante’s newest menu.
The epicure Food Hunting App is now available for free download on iPhones and the iPad 2!
Wanted: travel volunteer in Japan for 100 days in a bid to support the nation’s tourism industry. Here’s how you can apply and lend a helping hand.
The Summer Grill edition of 10 at Claymore’s Plates of Pleasure (till 31 August) has plenty to offer those with a carnivorous streak.
Whether it's French-Japanese cuisine with an Italian touch, classic Piedmontese cuisine or seasonal Milanese fare, here's where to head for a memorable meal by three Michelin guest chefs.
Putien's summer menu promises to refresh the senses and awaken the palate.
This weekend, food artist Ayako Suwa brings emotionally charged creations to the Guerrilla Restaurant at TripleOne Somerset for a sensuous gastronomic journey like no other.