The Kids Issue
Sabrina Tedeschi was once teased by a schoolteacher that she was born in fermentation tanks. The Italian, who hails from a long lineage of vintners, tells Lin Weiwen more about her passion for the family ...
French winemakers Marcel and Philippe Guigal are not ones who’d scoff at their New World counterparts.
Even though females are not traditionally successors of family wine businesses in Burgundy, Anne Parent found herself running Domaine Parent in a twist of fate.
Wine estate Errázuriz believes New World Chilean wines can better their Old World counterparts.
Join us at the newly opened Gattopardo restaurant for an exclusive four-course menu with matching wines from Top Wines on 26 August.
Becoming a wine critic rarely happens by choice, says Lisa Perrotti-Brown. The reviewer for Robert Parker reveals how she got the coveted role and shares her thoughts on the famous point system.
Schott Zweisel’s Basic Bar Selection.
How to keep unfinished wines from falling prey to oxidisation.
He may have the privilege of being the son of a famous winemaker, but Armin Tement wants to build his own credentials in the wine industry through hard work and inquisitiveness.
The latest whisky releases.