Hearty Singapore Rice Bowls at MAM MAM by Chef Sebastian Ng
Renowned Chef Sebastian Ng of VENUE by Sebastian (and formerly of Restaurant Ember) has recently launched Mam Mam to showcase his signature creations and unique Singapore Bowls.
A Different Omakase Fine Dining Experience At Masaaki
Exceptional meals are a 360° sensorial experience, and Masaaki delivers a feast for the senses, right from the ambience of its interiors, to the ingenuity of its omakase menus.
Fleur de Miraval debuts in Singapore paired with Sushi Kou’s omakase
Very limited bottles of the high-end Brad Pitt-Angelina Jolie Rosé Champagne are now available
Celebrate wagyu in a one-of-its-kind omakase menu
Fat Cow takes you on a tasting tour of six prefectures in Japan.
Don’t miss these exclusive whisky-paired dinners
The Macallan and The Balvenie have created special restaurant collaborations that bring whisky and food to a new level.
A taste of Persian luxury
The new Shabestan Home Experience eliminates the hassle of catering this festive season.
V-Dining wants to tease diners with unconventional dishes
Newly appointed Executive Chef John-Paul Fiechtner redefines luxury dining with soulful interpretations.
Zorba The Greek Café Brings The Santorini Lifestyle To Clarke Quay
1-Group launches its latest concept as an extension of The Riverhouse’s contemporary Greek restaurant counterpart, Taverna.
Ginza Shinto, Contemporary Japanese Sushi & Omakase Comes To Robertson Quay
Chef Ron Newton Leo brings over 30 years of sushi counter experience with his fine Japanese cuisine concept.