Your last chance to dine at 10 at Claymore
This March, tuck into the international buffet of 10 at Claymore at Pan Pacific Orchard before it closes for redevelopment in April.
Things you can’t miss at the World Gourmet Summit 2018
There’s so much to see, do and taste at this year’s World Gourmet Summit, so we’ve highlighted our top picks, including indulgent dinners, masterclasses with renowned chefs and a super brunch.
New plates and tipples in Singapore: March
Here’s our roundup of Singapore’s hottest new restaurants and bars for you to try, from a new Italian concept by the brains behind Sugarhall and Jigger and Pony, a gluten-free restaurant and some modern Chinese creations
An unforgettable Saturday at CÉ LA VI’s Sky High Brunch
Singapore’s most highly-anticipated brunch with a view returns to the panoramic skyline at Marina Bay Sands. CÉ LA VI’s first Sky High Brunch of the year saw an exciting collaboration with chef-founder Samia Ahad of Coriander Leaf as well as acclaimed percussionist, Noor, heating up the dance floor.
An amazing eight-hands dinner with Malcolm Lee, Adam Liaw, Janice Wong and Anna Polyviou
For the first time ever, diners from Sydney and Singapore were able to enjoy a dinner on the same day, at the same time – with a live video feed enabling them to talk to each other.
Eat like an Italian at ATLAS
Enjoy a great lunch away from the hordes at this opulent Art Deco bar.
Six Hands dinner at Nouri: Ivan Brehm X Adam/Albin
A dinner collaboration between Singapore and Sweden.
epicure’s Chinese New Year giveaway Day 3: Mandarin Orchard’s Baby Abalone Fortune Pot set
This Lunar New Year, we are giving away a Baby Abalone Fortune Pot from two Michelin-starred Shisen Hanten by Chen Kentaro worth $468 for Day 3 of our epic Chinese New Year giveaway.
epicure’s Chinese New Year giveaway Day 2: Peach Garden’s Deluxe Pen Cai
This Lunar New Year, we are giving away Peach Garden Chinese Restaurant’s delectable Deluxe Pen Cai worth $398 for Day 2 of our epic Chinese New Year giveaway.