Three rice dumplings you must get your hands on
We’ve picked the best of the best rice dumplings, to save you the trouble of searching.
Elegant French fine dining at Gunther’s
Back bigger, badder and bolder; Gunther’s is making waves with his revamped restaurant.
What we ate at World Gourmet Summit 2018
WGS chefs’ creations took diners’ palates for a trip around the world.
Get a taste of one Michelin-starred Beefbar’s cuisine at InterContinental Singapore’s Ash & Elm
Don’t miss out on this chef’s exchange on 1 and 2 June, during which you can tuck into unabashedly hearty flavours executed with finesse.
What to expect from Asia’s biggest food trade exhibit, SIAL China
Catch China’s top toques in action, get inspired by talks from industry gurus and suss out the latest food and beverage trends at SIAL China from 16 to 18 May.
Six must-visit restaurants for Mother’s Day 2018
As Mother’s Day approaches, score major brownie points with the main woman of your life with these fantastic places, from a modern Spanish spot, a rustic French restaurant to an opulent Art Deco Gin bar.
Here’s where you can indulge in a four-hour seafood feast
We are talking about 11 oceans gems and more at Escape Restaurant & Lounge.
Native and Salted & Hung team up for a fabulous dinner with cocktail pairings like no other.
Expect bold flavours and inventive cooking techniques at this brilliant culinary-drinks exchange between Vijay Mudaliar and Drew Nocente.
New plates and tipples in Singapore: April
We’ve got a spring in our step as we check out Singapore’s hottest new restaurants and bars, from a chic, minimalist bar by the Singaporean winner for the Diego World Class Competition 2017, a rustic French restaurant and “Demon Chef” Alvin Leung’s upcoming first restaurant in Singapore.