Enjoy a bubbly with delish dim sum
Jumbo goes petite with an elegant dim sum afternoon tea menu paired with Moët & Chandon Imperial Brut NV.
Your favourite Sunday Bali brunch returns
With strict safety protocols in place, now you can enjoy a hassle-free Sunday brunch in Bali’s favourite restaurants.
Lazy Brunches at Cheek Bistro
Cheek Bistro serves up innovative creations with a mod-Australian flavour in its weekend brunch.
Dining with the underwater world
RWS invites guests to deep dive into its Aqua Gastronomy experience from now to October 31.
Mooncake flavours to please every palate
epicure rounds up these popular selections for your Mid-Autumn Festival celebration.
Reinterpreting Peranakan favourites
Enjoy a midday respite at InterContinental Singapore’s The Lobby Lounge as they offer up high tea with a local twist.
Mooncakes that remind you of popular treats
Carlton Hotel Singapore appeals to traditional and modern palates with new creative flavours.
A new kind of BBQ at Butcher’s Block
The wood-fired restaurant at Raffles Hotel refreshes its dinner and weekend lunch menus
From Italian to Mediterranean
The transformed Riviera Forlino unveils a new style of vibrant elegance in its rebranding and culinary vision.