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  • DBS 1-for-1 Deals
  • Dining
  • Drinks
  • Kitchen
  • Lifestyle
  • Maybank Treats
  • Recipes
  • Reviews
  • Special Feature
  • Travel
  • Videos
  • About Us
Singapore
  • Indonesia
    • Jakarta
    • Bali
  • Indonesia
    • Jakarta
    • Bali
Vietnam
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Category: Happenings

Brand new dog-friendly Mylo’s opens at Gardens by the Bay

Bring your friends, family and paw-babies to Mylo’s for gorgeous handcrafted gelato, classic bakes, tipples and a great time

21 beef and lamb dishes, 8 Singapore restaurants, 1 unforgettable TABLExperience

Meat lovers, satiate your taste buds at this limited time dining campaign presented by True Aussie Beef & Lamb

Enjoy all-day, multi-ethnic cuisine from 5 show kitchens at Greenhouse, Dusit Thani Laguna Singapore

Savour the best of Thai, Punjabi Tandoor, Nikkei, Mediterranean and Yue cuisines at the beautifully verdant, all-day dining destination Greenhouse

Garden feasting and a taste of the Mediterranean at Hortus, Gardens by the Bay

The Mediterranean menu at Hortus highlights the beauty of quality produce in all its freshness and simplicity, imbued with fruity olive oils, fragrant herbs and spices

A Wholesome Healthy Food Haven Awaits At Carrotsticks & Cravings on Stanley Street

Eating well from a menu crafted from high quality ingredients and relaxing amid coastal vibes are what CarrotSticks & Cravings’ newest outlet is all about

It’s always an Italian summer at Griglia

Steeped in the tradition of a summer outdoor grill, Griglia Open Fire Italian Kitchen delivers the true essence of an Italian summer over an open flame

Deep dive into the world’s top quality food products at FHA Match: Fine Food

The latest trends and product innovations in the F&B market will be in the spotlight at this virtual event happening from 27 to 28 October 2021

Hawker-style shellfish and Thai street food at Kin Hoi

Kin Hoi translates simply to ‘eat shellfish’ in Thai. Seafood lovers, this one is for you

Paradise Teochew launches its newest outlet in Takashimaya

The restaurant embraces Teochew cuisine with an emphasis on natural flavours, alongside classics and Hong Kong-style dim sum

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