Step into French luxury to celebrate the launch of Billecart Salmon Cuvée Elisabeth Salmon 2008
Multi-sensorial menu at La Dame de Pic, Raffles Singapore, heralds spring and the newest champagne
Multi-sensorial menu at La Dame de Pic, Raffles Singapore, heralds spring and the newest champagne
Wine cluedo, a marketplace and a sommelier-led portal make staying at home more enjoyable
A dining experience that brings Balvenie and Michelin-starred restaurants together
A five-course high tea with a Ruinart Champagne pour is a deliciously extravagant proposition
Increasing numbers of sake lovers in Singapore means more Japanese restaurants and labels that make for the perfect match
Despite the pandemic and lockdowns, Singapore bars mark a strong presence on the Top 50 list.
We explore the latest drinks dotted across town at Astor Bar, Roxy and Publico Ristorante
Penfolds brand ambassador Sam Stephens discusses their new white wine campaign, Experience Extraordinary In a New Light, over a decanted glass of Yattarna Chardonnay
From omakase to bar bites, Chef Tetsuya Wakuda introduces dining experiences in the rebirth of Waku Ghin at Marina Bay Sands.