saint pierre Archives | epicure Magazine

New drinks, fresh air

A range of new cocktails and food in these breezy outdoor and al fresco spaces at Caffe Fernet, Bayside Drinks and Eats, and SoFrance

Welcome the Year of the Ox

Toss to a new year of abundance and prosperity at your favourite Chinese restaurant.

New bar menus worth the wait

Manhattan, MO Bar, Studio 1939, Junior the Pocket Bar and Atlas Bar have stepped up their cocktail offerings

Cocktails to carry you into the new year

Bottled and canned cocktails go up a notch with new offerings from Pony, Curatif and Zouk Club.

Hearty Singapore Rice Bowls at MAM MAM by Chef Sebastian Ng

Renowned Chef Sebastian Ng of VENUE by Sebastian (and formerly of Restaurant Ember) has recently launched Mam Mam to showcase his signature creations and unique Singapore Bowls.

A culinary journey across Italy

Found in the lavish grounds of The Reverie Saigon, it comes as no surprise that R&J Italian Lounge & Restaurant is the mastermind of Italian cuisine in Saigon.

A Different Omakase Fine Dining Experience At Masaaki

Exceptional meals are a 360° sensorial experience, and Masaaki delivers a feast for the senses, right from the ambience of its interiors, to the ingenuity of its omakase menus.