Top Spots in Singapore for a Leisurely Weekend Brunch
Settle in for a slow weekend brunch done right at these restaurants in Singapore.
Settle in for a slow weekend brunch done right at these restaurants in Singapore.
Discovering fermentation: The quest for flavour across diverse culinary traditions.
The arrival of La Festa Phu Quoc, Curio Collection by Hilton on Vietnam’s picturesque ‘Pearl Island’ brings a sophisticated injection of Mediterranean glamour to the Italian-inspired Sunset Town development.
Whisky makers are now partnering with design and culinary talents to craft immersive experiences that speak to connoisseurs and collectors alike. Some highlights include Johnnie Walker with Balmain’s Olivier Rousteing, and Singleton with Nicolas Rouzaud, master pâtissier from The Connaught, London.
Tokyo’s kissaten offer a slow, nostalgic escape from the modern city—with strong brews, velvet booths, and Showa-era charm in every cup. Text and photos by
Phuket has up its game with innovative restaurant concepts that focus on sustainable local ingredients sourced from nearby farms and waters.
From an Asian taproom specialising in craft beers and heritage cuisine, to a cool, hidden spot in a basement on Club Street, these new openings are raising the bar, literally.
Vietnam’s premium small-batch craft rhums made with high quality, sustainably farmed local sugar cane are waiting to be uncorked.
Check out these Cantonese restaurants in Singapore serving up creations with flair and finesse.