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Vine time in California
The keen wine lover will find modern comforts and innovative, sustainable wine-making in the valleys and hills of Sonoma County, Napa Valley and Livermore.
June 2017 Cellar Choice
Wines from these American Viticultural Areas (AVAs) in California display vivid typicity.
Father deserves better
The man in your life deserves a pampering treat too.
The technician of Saint-Julien
Winemaker and general manager Matthieu Bordes of Château Lagrange oversees one million vines in the Médoc with precision and passion.
Penang’s rejuvenation
Most travellers know the city as a hawker fare heaven, but an emerging generation of young chefs are transforming and elevating its local dining scene. Victor Loy shares his gastronomic exploits during a recent trip back to his hometown.
In transit
Even before you fly you can tuck into an unforgettable fine dining meal, grab a gourmet sandwich, or pick up limited edition wines.
Masterclass: surf ‘n’ turf and crêpe suzette
Recreating cruise classics in the comfort of your own kitchen may be a lot easier than you think with Sherwin Sim, executive chef of Lawry’s The Prime Rib Singapore.
Mojo
Our team goes undercover to suss out t he latest and most talked about restaurants in town.
Where to get rice dumplings in Singapore
Whether it’s larger-than-usual choices or gourmet ingredients-stuffed dumplings, there’s something for every palate this Dragon Boat Festival.