The season of Japanese yuzu begins

Kochi’s famous citrus fruits such as bergamot and yuzu will be used by Janice Wong Singapore, IB HQ bar, Appetite and other F&B outlets in their creations

Tiffin Room meets Thevar

Chefs Kuldeep Negi and Mano Thevar present an unprecedented four-hands menu at Tiffin Room for 2 weeks only

Restaurants with great designs

Four out of five winners in the F&B design categories were awarded to design and architect studios based in Singapore.