A world of flavours: Restaurants and delis to visit in February 2023
Here’s a round-up of must-try restaurants that opened late last year that you shouldn’t miss, plus one new one that’s slated to open in the coming weeks
The best of Japanese offerings you don’t want to miss this autumn season 2022
Yakitori, Italian-Japanese fusion and bold, grilled Japanese fare – we bring you a roundup of some of the best newly opened restaurants in town.
Barood is Singapore’s sexiest and most explosive izikaya yet
From the creators of grill restaurant Revolver comes the brand new Barood, poised to be Singapore’s hottest (and only) Latin-Indian izakaya
Go on a culinary journey through India at Yantra
Yantra combines Indian hospitality with heritage for an exquisite culinary journey
Refreshed contemporary Chinese creations at Yì by Jereme Leung, Raffles Hotel Singapore
Presented by masterchef Jereme Leung and conceptualised together with executive Chinese chef Yap Poh Weng, the restaurant’s revitalised menu features a delectable repertoire of new and refined dishes
Lunch Hour at French restaurant Claudine
Lunch was never this much fun before monthly-rotating specials at Lunch Hour at Claudine
Rich culinary history awaits at Michelin-starred La Dame de Pic
Look forward to signature dishes, innovative Singaporean influences and seasonal produce in the Summer Menu
What to Eat in August 2022
This August, we cruise through menu concepts that push the boundaries of familiar, local flavours
A fine month for dining: New restaurants to try in July 2022
Singapore’s dining scene continues to hit new heights with respected chefs helming the kitchens of these new restaurants and introducing innovative dining concepts