William Wongso Brings The Archipelago Table to The Ritz-Carlton Jakarta, Pacific Place
Discover The Archipelago Table by William Wongso, an exclusive two-day culinary showcase, celebrating Indonesia’s rich gastronomic heritage.
Miss Fish Bali Unveils SEASONS: Summer 2026, an Immersive Ocean-Inspired Dining and Nightlife Experience
Discover SEASONS: Summer 2026 at Miss Fish Bali, featuring an 8-course menu, ocean-inspired cocktails, immersive entertainment & more.
Bali Dessert Week Showcases Indonesian Flavours Through the Art of Modern Pâtisserie
Discover Bali Dessert Week: Pâtisserie Artistry at Bali Beach Hotel, where Indonesian ingredients and French pastry techniques come together.
Anantara Ubud Bali Resort Launches Wings & Roots of Payangan Culinary and Cultural Journey in Bali
Anantara Ubud Bali Resort introduces a three-day immersive experience celebrating Bali’s culinary heritage, conservation & local traditions.
Miss Fish Bali Brings Back SAKURAN Immersive Japanese Dining Experience
Miss Fish Bali welcomes the return of SAKURAN, with contemporary Japanese dining, live performances & an immersive after-dark experience.
Karma Beach Bali Unveils Summer Sessions: A Beachfront Celebration of Music and Culinary Excellence
Experience Summer Sessions 2026 at Karma Beach Bali, where sunset cocktails, acclaimed DJs and exceptional beachfront dining come together.
Jack’s Club Debuts at The St. Regis Bali Resort with Live Jazz and Guest Mixologists
Discover Jack’s Club at The St. Regis Bali Resort, a seasonal experience featuring live jazz, celebrated mixologists, and refined cocktails.
Curated Happenings this July at The St. Regis Jakarta
July at The St. Regis Jakarta lines up exciting offerings: from regional flavours, to French dining and Korean cocktails.
Visit epicure at Food & Hospitality Indonesia 2026: Where the Industry Meets, Inspires and Innovates
Meet our team at Food & Hospitality Indonesia 2026 to connect with the region’s leading hospitality and culinary community.