Celebrate SG60 with the Best Gourmet Food & Drink Gifts
Whether you’re a whisky connoisseur, chocoholic, or proud supporter of local products, these special SG60 gifts and F&B offerings are the perfect way to mark Singapore’s 60th Birthday celebrations.
Food & Hospitality Indonesia 2025: Where Innovation Meets Industry
Food & Hospitality Indonesia (FHI) 2025 brings together the movers and shakers in the industry, plus a must-see live panel from epicure.
John Hardy Seminyak and Begawan Biji Present a Four-Hand Dining Collaboration
Chef Tomy Saputra from John Hardy Seminyak and Chef Andrew Fahludza from Begawan Biji unite for a two-part 4-hand dinner series.
A Food Lover’s Guide to 24 Hours of Eating in Ipoh, Malaysia
If you’re planning a quick stopover between KL and Penang, here are some of the must-visit food spots in Ipoh to check out.
Kitchen Chemistry: Four Hands Dinner at Sudamala Resort, Senggigi
Experience the Four Hands Dinner at Sudamala Resort, Senggigi where flavour, finesse, and culinary mastery are celebrated.
How Top Korean, Vietnamese and Japanese Chefs Experiment With Fermentation
Discovering fermentation: The quest for flavour across diverse culinary traditions.
Kissaten Culture: Exploring Tokyo’s Vintage Coffee Shops
Tokyo’s kissaten offer a slow, nostalgic escape from the modern city—with strong brews, velvet booths, and Showa-era charm in every cup. Text and photos by CK Japan’s kissaten are more than just coffee shops; they are cultural artifacts, reflecting the nation’s complex history of Western influence and domestic reinvention. Born in the Meiji era (1868–1912), […]
Tokyo’s Luxurious Hotel Club Lounges With A View
These three elegantly refurbished club lounges in Tokyo invite guests to unwind over light meals and cocktails, all while taking in sweeping views of the city.
Tasting Austria: A Culinary Road Trip Beyond Vienna and Salzburg
With Austria’s Michelin stars now shining beyond Vienna and Salzburg, we hit the highways and backroads to uncover culinary pit stops in the countryside that are well worth a detour.