French cuisine Archives | epicure Magazine

The brunch to beat all brunches at Sofitel Bali Nusa Dua Beach Resort

Your Sunday repast made better at Cucina restaurant

IN:FUSE – explore Japan through its wonderland of produce

Calling all Japanese F&B players and trade buyers: make a date on 14 September to check out IN:FUSE, the latest Japanese product showcase. Plus, attend exciting masterclasses to learn how these ingredients can be used in other cuisines.

Beachfront dining at W Bali – Seminyak

Enjoy exclusive access to Starfish Bloo’s ICE Deck and an unrivalled view of Seminyak Beach.

What to eat at Me@OUE

Savour Japanese, French and Chinese cuisines under one roof at one of Marina Bay’s best dining spots.

Private dining at Hard Rock Hotel Bali

You can now enjoy a dinner of seasons-sensitive dishes at this island hotspot.

Mee Siam with California Raisins

Slurp up with mod-Sin chef Shen Tan’s take on the popular tangy noodle dish with California Raisins.

Raisins Recipes from Singapore Chefs’ Association

You can do so much more with raisins then just sprinkling it over cereals or adding it to desserts. Tinker away in the kitchen with the help of these four recipes from four members of the Singapore Chefs’ Association.