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COMO Uma Canggu, the new resort we are most excited about
The new luxury resort, located in Canggu, Bali, opens on 1 February.
Here’s how you can savour the gastro gems of Hokkaido without leaving town
From now until 28 February, go on a culinary journey to Hokkaido with Keyaki’s six- and seven-course menus. No passport needed.
Two brothers bartending at Tippling Club
Joe Schofield teams up with his younger brother, Daniel Schofield from London’s Coupette, for Tippling Club’s Once Upon A Times series, happening on 10 February.
Jakarta’s most popular Omakase
Check out some of the best omakase options in Jakarta, that will satisfy your craving for Japanese fine-dining.
Celebrate Chinese New Year with Swissôtel Merchant Court, Singapore
Eat your way to an auspicious Year of the Dog with yu sheng and classic festive dishes like Roast Duck and Roast Pork Belly.
Gik Blue Wine
Ring in 2018 with a taste of something new.
Me@OUE: new menu and wine pairing programme
With a new menu and wine pairing programme, Me@OUE is set to take dining to new heights, together with their amazing view of Marina Bay Sands.
This year’s Bocuse d’Or Asia-Pacific will be held at Guangzhou, China
Guangzhou is poised to become the world’s cuisine capital by playing host to the prestigious Bocuse d’Or Asia-Pacific 2018 competition, which sees 12 teams of top chefs from around the world competing for the coveted prize of representing their country in Lyon, France.
LAVO Italian Restaurant & Bar: The hottest new nightlife spot at Marina Bay Sands
All the way from New York and Las Vegas, LAVO Italian Restaurant & Rooftop Bar is the TAO Group’s first foray into Asia.