Flavours of Nusantara: Bali Hotel Association hosts the 4th annual Sustainable Food Festival
The 4th Sustainable Food Festival showcases Indonesia’s diverse culinary heritage through menus crafted with a focus on sustainability.
The 4th Sustainable Food Festival showcases Indonesia’s diverse culinary heritage through menus crafted with a focus on sustainability.
Embark on a curated journey with Indigenous Bali programme by The Laguna Bali and discover the island’s treasures like never before.
You are invited to enjoy exclusive benefits with the COMO Serenity package for a minimum stay of two nights.
Look no further than The Beach Grill, a beachfront restaurant at The Ritz-Carlton, Bali, for an elevated grilled seafood and meat dining experience in Nusa Dua.
The spine-chilling air of Halloween is drawing near, and here’s where you’ll find the spookiest yet most delightful celebrations in Bali.
Two talented Korean chefs will take over KO Restaurant at InterContinental Bali Resort for a special two-night collaboration dinner.
Jimbaran Puri, a Belmond Hotel, Bali highlights the richness of local flavours in its upcoming culinary programmes.
With Jean-Baptiste Natali as the new executive chef and a revamped menu, Koral at The Apurva Kempinski Bali is set to reach new heights.
The new way forward for Bali is to foster sustainable initiatives, collaborate, and invest for a better and greener island.