Singapore's most highly-anticipated brunch with a view returns to the panoramic skyline at Marina Bay Sands. CÉ LA VI’s first Sky High Brunch of the year saw an exciting collaboration with chef-founder Samia Ahad of ...
For the first time ever, diners from Sydney and Singapore were able to enjoy a dinner on the same day, at the same time - with a live video feed enabling them to talk to ...
A dinner collaboration between Singapore and Sweden.
This Lunar New Year, we are giving away a Baby Abalone Fortune Pot from two Michelin-starred Shisen Hanten by Chen Kentaro worth $468 for Day 3 of our epic Chinese New Year giveaway.
This Lunar New Year, we are giving away Peach Garden Chinese Restaurant’s delectable Deluxe Pen Cai worth $398 for Day 2 of our epic Chinese New Year giveaway.
This Lunar New Year, we are giving away Swissôtel Merchant Court Singapore's Braised Buddha’s Temptation Claypot worth $388.80
We’ve picked the best of the best this Chinese New Year - from yu shengs, pen cais to Chinese New Year menus - to save you the trouble of searching.
Chef José Avillez has been awarded the sought-after Grand Prix de L’Art de la Cuisine. This is the first time a chef from Portugal has won.
Say farewell to your diet plans and hello to Golden Peony’s dog-shaped yu sheng and bountiful pen cai.