As Jakarta settles into the middle of the year, The St. Regis Jakarta invites guests to embrace a month of thoughtfully curated experiences that celebrate gastronomy, family, wellness, and craftsmanship. From an exclusive collaboration with Seoul’s celebrated Honeybee Café to guest shifts from one of Asia’s most acclaimed cocktail bars, June unfolds as a season of discovery at the capital’s most refined address.
Whether seeking memorable family moments, indulgent culinary encounters, or a chance to slow down and reconnect, these June activations offer something for every discerning traveller and city resident alike.
Little Astor’s Holiday Adventure Brings Family Escapes to Life
School holidays take on a magical new dimension with Little Astor’s Holiday Adventure, running every weekend from 6 June to 30 August. Designed for younger guests, the programme transforms a family staycation into an imaginative journey filled with interactive experiences and memorable discoveries.
Children can participate in activities such as Mini Afternoon Tea, Movie Night Under the Stars, and the Little Chef Academy, collecting stamps and unlocking surprises along the way. Inspired by the spirit of adventure synonymous with the Astor legacy, the programme encourages curiosity, creativity, and meaningful family connections, making it an ideal city escape during the holiday season.
A Tale of Three Heritages Afternoon Tea at The Drawing Room
From 19 June to 31 July, The Drawing Room introduces A Tale of Three Heritages, a distinctive afternoon tea collaboration with Chef Eunjung Cho of Honeybee Seoul.
The experience seamlessly weaves together French, Korean, and Indonesian influences through a carefully composed menu. Executive Pastry Chef Kevin Lee presents savoury creations informed by his French culinary roots and Indonesian inspirations, while Chef Cho contributes her signature desserts that reflect Korea’s vibrant café culture.
The result is a sophisticated afternoon tea journey that transcends tradition, offering guests an opportunity to explore three culinary identities through delicate craftsmanship and nuanced flavours.
Honeybee Seoul’s Iconic Bear Cake Arrives at Rosé Gourmand Deli
For those enchanted by Honeybee Seoul’s whimsical pastry artistry, Rosé Gourmand Deli at The St. Regis Jakarta presents A Slice of Seoul from 19 June to 31 July.
The limited-edition showcase highlights Chef Eunjung Cho’s beloved Bear Cake, a creation that has earned admiration for its meticulous execution and playful charm. More than simply a dessert, the cake embodies the artistry of modern pâtisserie, transforming a sweet treat into an object of delight.
Perfect as a thoughtful gift or a personal indulgence, the Bear Cake offers Jakarta a rare opportunity to experience one of Seoul’s most recognisable pastry creations.
Bel Étage Hosts The Ritz-Carlton Harbin for a Cantonese Culinary Showcase
From 19 to 21 June, The St. Regis Jakarta presents a celebration of Cantonese cuisine at Bel Étage through an exclusive collaboration with The Ritz-Carlton Harbin.
Led by Chinese Executive Chef Simon Lai, the three-day showcase presents a modern interpretation of Cantonese dining, beginning with an abundant seafood-focused dinner on Friday evening before continuing with lavish weekend brunches on Saturday and Sunday.
Guests can expect an array of expertly executed dishes highlighting refined roasting techniques, delicate seafood preparations, tender braised meats, and wok-fired specialities. Designed for sharing, the experience reflects the communal spirit that lies at the heart of Cantonese culinary culture.
Celebrating World Martini Day at The St. Regis Bar
The martini receives a luxurious spotlight from 15 to 21 June as The St. Regis Bar commemorates World Martini Day with a week-long exploration of one of the world’s most enduring cocktails.
Guests can embark on curated Martini Flights that showcase the subtle distinctions between different styles and preparations, or elevate the experience further with an indulgent martini and caviar pairing.
The activation offers both enthusiasts and newcomers an opportunity to discover the precision, elegance, and complexity that have made the martini a timeless icon of cocktail culture.
A Father’s Day Dalmore Whisky Masterclass
On 24 June, The St. Regis Bar presents The Dalmore Masterclass: A Toast to Fatherhood, an intimate whisky experience designed to honour Father’s Day.
Guided by George Schulze, The Dalmore’s Resident Whisky Expert for Asia, guests will explore a selection of the distillery’s distinguished single malt expressions through a curated tasting session. Throughout the evening, stories of craftsmanship, maturation, and heritage accompany each pour, creating a meaningful occasion for whisky aficionados and those seeking quality time with loved ones.
Native Singapore Takes Over The St. Regis Bar
One of Asia’s most celebrated cocktail destinations arrives in Jakarta for a single night on 25 June.
As part of the hotel’s Raising the Bar series, Native Singapore brings its distinctive approach to sustainable and ingredient-driven cocktails to The St. Regis Bar. Ranked among Asia’s 50 Best Bars 2025, Native has earned international acclaim for transforming regional ingredients through innovative techniques, fermentation, and thoughtful storytelling.
Led by Head Bartender Yong Wei alongside Syazwan, the guest shift promises an evening of inventive cocktails that challenge expectations while remaining deeply connected to Southeast Asia’s rich culinary landscape.
A Reiki Ritual for Global Wellness Day
Wellness takes centre stage on 13 June as The St. Regis Spa Jakarta commemorates Global Wellness Day with an intimate Reiki experience at Madeline House.
Guided by a Reiki Master, the session invites participants into a restorative circle designed to promote relaxation, emotional balance, and inner clarity. In an increasingly fast-paced world, the experience offers a rare opportunity to pause, reconnect, and cultivate mindfulness within a tranquil setting.
Through gentle energy work and guided reflection, guests are encouraged to embrace a deeper sense of renewal and wellbeing.
The St. Regis Jakarta Experiences in the Month of June
From internationally acclaimed culinary collaborations and world-class cocktail programmes to family adventures and holistic wellness rituals, June at The St. Regis Jakarta showcases the hotel’s commitment to creating extraordinary moments across every aspect of luxury hospitality.
Each activation reflects the brand’s enduring dedication to artistry, bespoke experiences, and meaningful connections – offering guests countless reasons to return throughout the month.
For more information, visit stregisjakarta.com.