Anantara Ubud Bali Resort Launches Wings & Roots of Payangan Culinary and Cultural Journey in Bali
Anantara Ubud Bali Resort introduces a three-day immersive experience celebrating Bali’s culinary heritage, conservation & local traditions.
Anantara Ubud Bali Resort introduces a three-day immersive experience celebrating Bali’s culinary heritage, conservation & local traditions.
Fisherman’s Club at Andaz Bali, by Hyatt brings elevated happy hour at its beachfront setting every day through Andaz Twilight.
Miss Fish Bali welcomes the return of SAKURAN, with contemporary Japanese dining, live performances & an immersive after-dark experience.
Jakarta’s favourite Italian restaurant meets the Bali shore as Chef Tommaso Gonfiantini takes over Starfish Bloo for a one-off Sunday Brunch.
The cave Bali unveils its new 14th Edition Menu by Chef Ryan Clift, an immersive tasting journey inside a 25,000-year-old natural cave.
From an elevated four-hands dinner to award-winning cocktail takeovers, Alila Villas Uluwatu showcases the finest F&B talents.
Experience Gastronomy Artistry, featuring a four-hands dinner by Michelin-starred Chef Masahiko Kawano & Chef Marco Medaglia.
Experience L’Estate Italiana at Bvlgari Resort Bali, where artisan pizza & authentic gelato celebrate the spirit of an Italian summer.
LIN Chinese Restaurant Jakarta welcomes Chef Wong Chee Ken with Hong Kong-style Cantonese dishes and herbal soups.