Temptation islands

Still fantasizing about the ultimate vacation? These five spots in the South Pacific will you get started.

The buzz on Jakarta

Whether you’re into trendy restaurant-hopping or taking in a country’s culture through orthodox fare, Indonesia’s capital got something for everyone, says chef Samdy Kan.

There’s Noma, and then some

While it’s still mission impossible to get a seat at the world’s number one restaurant, Copenhagen has so much more to offer serious epicureans: from delectable hot dog stands to smørrebrød with a gastronomic twist.

Budapest trails

This historical, laidback city makes a proper first impression but one that is cheekily lined with bohemian undercurrents. It’s a gem just waiting to be discovered.

Bustling Barcelona

Forget about going to bed early in Barcelona. The city is a non-stop whirlwind of exciting tapas bars, funky neighbourhoods, and pulsating clubs.

Peru delights

For London-based chef Martin Morales, the colourful and friendly city of Arequipa in Peru always leaves him feeling at home in more ways than one.

Eating and living as mother nature intended

With a diverse arable terrain and a generous sprinkling of hot springs, Taiwan is a great destination for a wellness holiday. Mavis Teo visits Miaoli, Wulai and Taipei and immerses herself in the nourishing culture of eating seasonal produce straight off the land.