SEASONS: Winter 2026 at Miss Fish Bali — An Edomae-Inspired Gastronomic Journey
Miss Fish Bali presents SEASONS: Winter 2026, a two-night Edomae-inspired tasting menu with seasonal flavours and more.
Lunar New Year 2026 in Indonesia: Luxury Dining & Celebrations
The most refined Lunar New Year 2026 celebrations in Indonesia, featuring festive dining, hampers, and more to welcome the Year of the Horse.
Prego Sunday Brunch 2026: A Year of Italian-Inspired Monthly Celebrations in Nusa Dua
Prego at The Westin Resort Nusa Dua, Bali unveils its 2026 Monthly Sunday Brunch calendar – 12 themed Italian-inspired brunches.
KŌRO Bali Debuts at Nyanyi Beach: An Experiential Gastronomic Journey in Tabanan
KŌRO Bali launches at Nyanyi Beach, Tabanan, offering an immersive gastronomic experience rooted in the science of Koku & culinary education.
SKAI Bar & Grill Opens 2026 with a Mediterranean Sunday Brunch
The Mediterranean-fired Sunday Brunch will see SKAI Bar & Grill at Padma Resort Legian collaborate with LYD group.
A Taste of Home: Indonesian Restaurants at Marriott Hotels
From coastlines to city escapes, Marriott hotels deliver the familiar comfort of Indonesian cuisine through thoughtfully curated restaurants.
Sofitel Bali Nusa Dua Marks 12 Years with La Nuit Sutra – A Night of Silk, Style, and Serenity
Sofitel Bali Nusa Dua Beach Resort celebrates its 12th anniversary with La Nuit Sutra – Silk & Serenity, an evening of couture and culture.
Festive Avenue at Atambah: Bali’s Most Lively Year-End Celebration Destination
Celebrate the holidays at Atambah’s Festive Avenue – Bali’s newest Christmas and New Year pop-up destination.
Pink Brunch at Sundara: A Rosé-Tinted Seaside Affair at Four Seasons Bali
Discover Sundara’s Pink Brunch – a rosé-inspired seaside brunch featuring a lavish seafood platter in Bali.