Reinvent your cheese board
Chef I Made Runatha of plant-based restaurant, Moksa Ubud shares his vegan Cashew Cheese and Herbed Cashew Cheese recipes.
Masks for the community
Hyatt Regency Bali helps the local community, one mask at a time.
Fast-track your way to good health in 7 days
Join a restorative 7-day Ayurveda Detox and Immune-Booster online programme with the help of Oneworld Ayurveda in Bali.
Eat, work and play at home with Plaga Wines
Find out more about the suitable wine to accompany your special occasion at home and don’t miss Plaga Wines’ special anniversary deal.
Shop right with plant-based ingredients
Eat more plant-based food to ward-off unwanted infections during this pandemic.
Three five-star hotel food deliveries you should not miss in Bali
Lighten the mood at home with a basket of seafood or a wood-fired oven pizza delivered by your favourite hotels.
10 gourmet deliveries to help you through home quarantine in Bali
From dry-aged steak to bottled Negroni, treat yourself to delicious treats while self-quarantined in Bali.
Here’s how to boost your immune system with food
We talk with Miles Price, consultant nutritionist of Four Seasons Resort Bali at Jimbaran Bay about the power of food as an immune system booster.
A Balinese and Peruvian-inspired Four Hands dinner you wouldn’t want to miss
Join award-winning chef Diego Muñoz and Kayuputi Restaurant’s executive chef Agung Gede for two-night of incredible gastronomy feast.