Food

Coming full circle

How fitting that the Gift of Time exhibition by Hermès, which sees the gathering of four pop up cafes from homegrown brands, coincides with all things local for National Day.

Food

The Italian maestro visits regent Singapore

After 8 years, Basiilico chef Angelo Ciccone will reunite with his ‘Papa Chef’, Sebastiano Spriveri, come 1 to 5 August. To celebrate, the two have dreamed up stellar menus for The Italian Maestro Promotion and Sartori Wine Dinner.

Food Hunting Prizes

August 2012 food hunting

Submit a photo of your favourite restaurant dish and win Red House Seafood Restaurant vouchers worth $200 each!

Features

Mad about coffee in Melbourne

You don’t travel this city and leave without trying some of the best brews ever. And its residents, says Shawn Low, are increasingly getting more obsessed in their quest for the perfect brew. $9 cups of Panama Geisha anyone?

Features

Doyenne delights

When the doyenne of Peranakan cuisine cooks, the rest of her students take copious notes.

Features

The good cuts

The latest news for steak lovers.

People

Knowing his roots

A 2004 comic book turned Jean-Pierre Amoreau’s Château Le Puy from Bordeaux from a little secret to a celebrity winery in Asia, but the winemaker took steps to avoid cashing in on its fame.

News

A cool Cuban

With slanted, curved glasses and sleek stainless steel jigger and muddler, the Mojito Set, designed by world renowned Spanish mixologist, Javier de las Muelas, acts a touch of urban cool to your bar.

Hotels & Resorts

Sublime staycations

Why travel to far flung destinations— if you only have a few days to spare—when there are plenty of urban escapes right at your doorstep? Relax and rejuvenate at these luxe local digs. We promise you won’t feel like checking out.