Brand-new omakase Sushi Yujo opens at Amara Hotel Singapore

Helmed by local chef Desmond Fond, the recently unveiled Sushi Yujo is the address for a contemporary, value-for-money Japanese dining experience with innovative twists and beautiful plating

NEW ALL-YOU-CAN-EAT DIM SUM BRUNCH IN BALI

Bai Yun at The Apurva Kempinski Bali unveils its new all-you-can-eat Saturday Dim Sum Brunch.

Celebrating Mediterranean culture and timeless flavours at White Marble

Veteran chef Otto Weibel launches his latest restaurant White Marble as a tribute to cherished childhood memories along the Mediterranean sea

Try Sunset Cabana Bar for your next sunset tipples in Uluwatu

Discover new multi-sensory drinking experience at Alila Villas Uluwatu’s Sunset Cabana Bar.

Italian restaurant Luce by Davide Giacomelli opens at InterContinental Singapore

Helmed by the young Davide Giacomelli, the restaurant takes over the space that was once home to flagship Ash & Elm

Here’s where to get the best rice dumplings – a classic treat for Dragon Boat Festival

Whether it is to impress guests or to enjoy as self-indulgent delights, these sticky treats are the best in town.

8 Hands Culinary Showcase: A rediscovery of Cantonese classics at Min Jiang, Goodwood Park Hotel

The special menus honour nostalgic Hong Kong-style Cantonese cuisine through the talents of four veteran chefs in a once-in-a-lifetime culinary first

Crossroads Bar’s latest afternoon tea menu celebrates the fresh flavours of mango

Enjoy an exquisite showcase of afternoon tea finesse and summer vibes along the Singapore River with their exclusive Tangy Mango Fiesta

Try these 4 new gins for your next summer soiree

Hitting the market are 4 new brands and gin flavours that play on botanicals, herbs, and a curated selection of spices

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