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Super Loco Customs House
Our team goes undercover to suss out the latest and most talked about restaurants in town
Wan Hao Chinese Restaurant
Our team goes undercover to suss out the latest and most talked about restaurants in town
Gone to the grocers
Get inspired by the lavish offerings from some of our favourite gourmet grocers. Be it for creating the perfect festive dinner, ideal Christmas gift choices or just something to pamper yourself with, our specially curated selection of meats, seafood, cheeses, condiments, panettones and chocolates is exactly what you have been looking for.
Mastering… A Catalan Christmas
Make your Christmas spread even more spectacular than just roast turkey and log cakes. Executive chef Eduard Castellarnau Masa shares four special homemade Spanish creations to ring in the festivities with a Latin twist.
December 2016 Food Hunting
Submit a photo of your favourite restaurant dish and win Promessa Cake Knife & Server Set from Royal Selangor worth $135
Ho Chi Minh City on a plate
From boho hipster 24-hour cafés to time-honoured ice-cream parlours cum cafeterias, Nga Hoang cracks open Ho Chi Minh City’s little black book of hip spots for those in the know.
Sweet repast
Versatile, complex and long-lived dessert wines take their rightful place at the dinner table, together with this season’s festive plates. A toast to all this sumptuousness.
Yuletide feasts
‘Tis the season to throw your healthy diet out of the window. Treat yourself to an epicurean spread at these exquisite restaurants offering everything from succulent roasts to boozy brunches.
Best pecan pies in Singapore
Treacly, rich and crowned with a layer of toasted pecan halves, pecan pies are a joy to savour. And there’s more reason to do so this time of the year when it makes its appearance on many Christmas menus. A quintessential Southern festive dessert, it’s believed to have been created in the late 19th century. Variations abound and when you’ve got your hands on a scrumptious one, enjoy it with sips of Bourbon or relish it like we do, with freshly brewed coffee. Here’s our round-up of the best in town.