Neon Pigeon 2.0 debuts new lunch and brunch menus

Modern urban izakaya launches lunch and brunch menus, ‘easy-on-the-pocket’ bento sets, and smashable drinks.
Award-winning sakes and mod sushi at Takeshi-San

Launched earlier this year in January, Takeshi-San is a modern Japanese restaurant specialising in sushi rolls and sakes.
Taking the art of Tonkatsu to a higher level

Singapore’s first master of Tonkatsu, Chef Tan-San serves up affordable and authentic food at Hajime.