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Food
Italian all stars
Whether it’s French-Japanese cuisine with an Italian touch, classic Piedmontese cuisine or seasonal Milanese fare, here’s where to head for a memorable meal by three Michelin guest chefs.
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Promotions
August 2011 subscription promotion
Subscribe to epicure magazine: save up to 30% and stand a chance to win Bistro Blender Sticks from Bodum worth $158 each!
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Food Hunting Prizes
July 2011 food hunting
Submit a photo of your favourite restaurant dish and win Pontini dining vouchers worth $200 each!
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Hotels & Resorts
Bon vivant vacation
The stately Grand-Hôtel du Cap-Ferrat on the French Riviera dishes out a deal gastronomes will find hard to resist.
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Travel
Gourmet heights
Stephan Zoisl on life in his Austrian hometown, eating his way across Europe, and his sting at The Fat Duck.
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News
Amazing Armagnac
Francis Darroze’s prized spirits are being introduced as digestifs at the Raffles Grill for the first time.
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People
Champion of Piedmont
Angelo Gaja, who single-handedly raised the Barbaresco grape to cult status, is on his next mission to transform this region’s wine landscape.
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