The sun is rising
Seamlessly blending cutting-edge design with traditional Chinese culture and philosophy, the newly opened Sunrise Kempinski Hotel in Beijing promises to become one of the world’s most iconic architectural structures.
Rosy beginnings
Where to bring the folks for a rambunctious reunion meal.
To complete your celebration
Dark and sensuous, warm and bright; the feasting isn’t quite over till you’ve had a grand confection. We worked with four pastry chefs to bring you an inspiring showcase of gorgeous customised centerpieces.
Seafood spotting
Not many dishes top the seafood boil when it comes to culinary fanfare. In true Louisiana fashion, the entire contents are spilled out onto the table and eaten with nothing but hot sauces and bare hands.
No holds bar-red
Terrific tipples are always better with top-notch grub. We raise our glasses to these posh haunts with nosh that leaves us tipsy with delight.
Local finesse
Experience local favourites as well as fusion creations at The Clifford Pier.
Savory stories
Experience food and history as they come together in STORIES: A Pop Up Restaurant by My Private Chef.
A river runs through it
Margaret River beckons with its unique landscape, rich gourmet offerings, and the colourful characters that make the place what it is today.
December 2013 subscription promotion
Subscribe to epicure magazine: save up to 30% and stand a chance to win Kenwood’s kMix Blender worth $299.