Wine dinners

epicure

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Head down to La Cicala at Club Street, and Jim Thompson at Dempsey Hill for a wine dinner. Savour Portuguese wines such as Cape Roca Vinho Verde White and Monte Cascas Colheita Red Douro.

, Wine dinners

WINE DINNER 1

La Cicala, 11 September,  7pm
49 Club Street, Tel: 6534 8812

$100 per person

Wines offered (with Spanish Tapas):
CAPE ROCA VINHO VERDE WHITE.
MONTE CASCAS COLHEITA RED.D.O.DOURO.
MONTE CASCAS WHITE RESERVA D.O.MINHO.
MONTE CASCAS  RED RESERVA.D.O.ALENTEJANO.
BALIUS RED PORTO WINE.

WINE DINNER 2

Jim Thompson, 12 September, 7pm
45 Minden Road, Dempsey Hill, Tel: 6475 6088

$85 per person

Welcome Drink:

Porto Balius White with lemon on the rocks.

Appetizers
Cape Roca Vinho Verde White

Thod Man Goong
Prawn cakes, deep fried and served with chili plum dip
Larb gai
Minced chicken salad mixed with ground toasted rice, jmint leaves and chili lime dressing

Soup
Monte Cascas White Reserva DO Minho

Tom Yam Pla
Hot and sour fish  soup with mushroom, lemongrass, shallot  and birds-eye chillies

Main Dishes
Monte Cascas Colheita Red Douro
Monte Cascas Red Reserva DO Alentejano

Gaeng Khew-Wan Goong
Green curry with Thai eggplant and  prawn
Neau Phad Med Ma Moung
Stir fried beef tenderloin with cashew nuts, three color peppers, onions, roasted chili paste and dried red chilies
Phad Ka Na Nam Man Hoy
Wok fried kailan, bird eye chilies, garlic and oyster sauce
Khao Hom Mali
Steamed jasmine rice

Desserts
Porto Balius Tawny

Tab Tim Grob
Crunchy water chestnut heavily coated with tapioca flour and served in coconut milk with shaved ice
Polamai Sod
assortment of carved tropical fruits

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