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Spotlight on: james martin

He prepared a meal for The Queen Mother when he was just—get this—11 years old. Since then, chef James Martin, has been cooking for millions more as the livewire of BBC’s Saturday Kitchen.

Party like a rockstar

Catch world-renowned DJs like Tina T, M.O.S and Rock-it! Scientists, who will rock this year’s Johnny Walker Jet Black party from 24 to 25 September.

Three reasons why you’ll love Triple Three’s Halo Halo promotion at Mandarin Orchard Singapore—authentic Pinoy fare, cultural dance performances to accompany your feast, and a chance to win a three day two night stay at Philippines’ premier hotel, Dusit Thani Manila. Click here to find how out.

Taste of Thai

Guest chefs Prinya Somkwarmkid and Udom Phophra from Swissôtel Nai Lert Park, Bangkok, play host to a special Thai promotion at Kopi Tiam till 11 September.

Best waffles in Singapore

Crisp, gridded shells, fluffy insides, and an array of toppings. It’s no wonder this comfort food is good for breakfast and dessert. Here’s the cream of the crop.

Child’s play

With Children’s Day just around the corner, five properties of the Orient-Express dish out exciting activities to keep the kids entertained while parents get some R&R.

October 2011 subscription promotion

Subscribe to epicure magazine: save up to 30% and stand a chance to win Clipper tea hampers from Four Seasons Gourmet Market worth $150 each!

Pride of place

New Zealand may be getting ready to shine on the world stage as it hosts the 2011 Rugby World Cup, but with a slew of food and wine experiences in Wellington and Hawke’s Bay, it already has the makings of a glorious gourmet retreat.

Victorian tipples

London’s The Worship Street Whistling Shop pays homage to the city’s popular gin culture of the 1820s, reinventing cocktails from that era.