Spicy stuffed peppers

SPICY STUFFED PEPPERS

Red pepper and courgette mousse with sweet pepper sauce

RED PEPPER AND COURGETTE MOUSSE WITH SWEET PEPPER SAUCE

Single malt whisky fruitcake

This alcoholic cake will keep your adult guests happy.

Christmas breadcup pudding

You can serve the breadcup pudding warm and fruits (passion fruits, raspberries, strawberries and red currants) chilled for a contrasting hot and cold effect. To achieve a stronger flavour in the pudding, choose day-old wholemeal bread.

Christmas egg nog with poached pears

CHRISTMAS EGG NOG WITH POACHED PEARS

Kaiserschmarrn with californian sultanas

Place the kaiserschmarrn on a flat plate and cover with icing sugar. This dish can be served with any ice-cream or homemade jams such as apricots, plums, apples or cherries. Or deglaze with a splash of amaretto or Grand Marnier liqueur.

Honey mustard turkey with breadcrumb stuffing

Turkey doesn’t have to taste bland if roasted well. Stuffed with breadcrumbs, the hearty delight is a delicious must-have.

Breaded veal escalope with potato salad and cranberry jam

Bring the beef broth to boil and add mustard, white wine vinegar, onions, corn oil and season until the flavour becomes very strong.

Fried bread-cheese dumpling in beef broth

Form small dumplings (slightly larger than a golfball size) with the mixture, then press them into flat-shaped medallions. Pan-fry them in some oil until they achieve a golden brown color. Put in the oven at 180°C for about 5 minutes to bake.

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