Anantara Ubud Bali Resort Launches Wings & Roots of Payangan Culinary and Cultural Journey in Bali
Anantara Ubud Bali Resort introduces a three-day immersive experience celebrating Bali’s culinary heritage, conservation & local traditions.
Anantara Ubud Bali Resort introduces a three-day immersive experience celebrating Bali’s culinary heritage, conservation & local traditions.
Fisherman’s Club at Andaz Bali, by Hyatt brings elevated happy hour at its beachfront setting every day through Andaz Twilight.
Bartender Deni Alan Hartono of Ikan Restaurant & Bar will advance to the international stage of the competition as Indonesia’s winner.
Miss Fish Bali welcomes the return of SAKURAN, with contemporary Japanese dining, live performances & an immersive after-dark experience.
Jakarta’s favourite Italian restaurant meets the Bali shore as Chef Tommaso Gonfiantini takes over Starfish Bloo for a one-off Sunday Brunch.
Experience Summer Sessions 2026 at Karma Beach Bali, where sunset cocktails, acclaimed DJs and exceptional beachfront dining come together.
Discover Jack’s Club at The St. Regis Bali Resort, a seasonal experience featuring live jazz, celebrated mixologists, and refined cocktails.
July at The St. Regis Jakarta lines up exciting offerings: from regional flavours, to French dining and Korean cocktails.
Meet our team at Food & Hospitality Indonesia 2026 to connect with the region’s leading hospitality and culinary community.