A HYBRID CAFE & WINE BAR IN SAIGON

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Developed and driven by a trio of hospitality experts - Kel Norman (operations), Dan Van Sousanis (wine) and Will Frith (coffee), BEL is an innovative retail concept serving the beautifully balanced Building Coffee and much more.

, A HYBRID CAFE & WINE BAR IN SAIGON
An unpretentious, laid-back addition to the Pham Viet Chanh area, BEL serves a day-to-night menu of Building Coffee, Panini, Charcuterie, Banan desserts, and a thoughtfully curated wine list with over twenty offerings by the glass. The layout is comfortable and cozy, with outdoor seating, friendly service and a convenient location in a quiet alley. BEL is a superb choice to kick-start your morning and relax over lunch, and is becoming known as a perfect staging post to gather friends for a glass of wine or two before a great night out. The must try coffee option has to be the Oatly Pandan Latte, and top tipple is something sparkling that you can’t miss: Chevalier Brut Blanc de Blancs. 40/8 Pham Viet Chanh, Ward 19, Binh Thanh District, Ho Chi Minh City, Vietnam. Tel: +84 77 780 10 81
, A HYBRID CAFE & WINE BAR IN SAIGON

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