Wine Bars in Singapore | Where to Drink in Singapore

Brave new world

With a deep respect for Chile’s terroir and a penchant for experimentation, Miguel Torres Maczassek is continuing the inspirational winemaking philosophy set by his father at Miguel Torres Chile winery.

Bon vivant vacation

The stately Grand-Hôtel du Cap-Ferrat on the French Riviera dishes out a deal gastronomes will find hard to resist.

Champion of Piedmont

Angelo Gaja, who single-handedly raised the Barbaresco grape to cult status, is on his next mission to transform this region’s wine landscape.

Light up your stay

Taipei’s reputation as an emerging, hip lifestyle destination gets a boost with the arrival of W Taipei.

Taking chances

Veteran Yalumba winemaker Brian Walsh successfully blends experience with experimentation to create exciting wines.

Quest for adventure

Adrenaline junkies and culture vultures watch out; there’s a slew of adventure travel outfitters gaining prominence for their sophisticated and well-planned getaways.

Riesling maverick

Egon Muller speaks of the prized Scharzhofberger vineyard, the German wine classification system and making wines beyond his homeland.

Exploring a new frontier

It’s a label that needs no introduction but Château Margaux isn’t resting on its golden laurels. As the first First Growth estate from Bordeaux to set up an office in Asia, it’s showing its commitment to building a firm relationship with wine lovers in the region, especially China. first

Stay missoni chic

Missoni is not just reserving their signature bright prints for the runway; the bold design aesthetic extends to the new Hotel Missoni for Kuwait, which opened last month.

Wine & Drinks