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Bacchanalia’s back

The award-winning restaurant Bacchanalia, formerly located in the Masonic Hall on Coleman Street has reopened on hip Hong Kong Street.

Wine fiesta

The Straits Wine Company’s Wine Fiesta is back with its 8th edition, celebrating Singapore food and music together with tastings of 350 labels of wine.

Wine and cocktail pairing dinners? Been there, done that. For the ultimate indulgence, the people behind online Japanese grocers Zairyo are holding a one-night only sea urchin-pairing dinner on 24 October ($165, $265 with sake pairing).

Sky high brunch at CÉ LA VI

Vying for the title of Singapore’s top brunch spot – literally – is rooftop entertainment complex CÉ LA VI, which debuted its snazzy new Sky High Brunch Party series over the F1 weekend.

Rachel Allen dishes on desserts

Dessert makers looking for inspiration are likely to be familiar with Rachel Allen.

La Ventana

Our team goes undercover to suss out the latest and most talked about restaurants in town

Cure

Our team goes undercover to suss out the latest and most talked about restaurants in town.

September 2015 Food Hunting

Submit a photo of your favourite restaurant dish and win Senso Ristorante & Bar vouchers worth $200 each.

The effervescence of France

A long weekend in Champagne and Paris is filled with boutique luxury, gastronomic sensations and the sparkle of fine wine. epicure’s wine editor June Lee shares the experience à la française as she gains access to some of the most coveted experiences in town.