SanSara’s Elegant New Chapter Unveils Refined North Indian Cuisine
Opened in 2023 as a tribute to the royal kitchens of Awadh, SanSara at Grand Copthorne Waterfront Hotel Singapore re-opened in August 2025, inviting diners
Opened in 2023 as a tribute to the royal kitchens of Awadh, SanSara at Grand Copthorne Waterfront Hotel Singapore re-opened in August 2025, inviting diners
Bring home the holiday magic with a curated selection of festive treats.
Singapore chef-author Denise Fletcher shares the story behind feng — the labour-intensive Eurasian-Kristang Christmas curry — and how this heritage recipe continues to anchor her family’s festive celebrations.
Kimpton Kitalay Samui brings the spirit of a Thai fishing village to life through thoughtful design, soulful flavours, and a horizon that always invites you to linger.
From Tokyo to Yokohama and Osaka, celebrate the holidays at Japan’s top Christmas markets this year.
Bring the holiday cheer home with Pan Pacific Singapore’s indulgent line-up of gourmet roasts, seafood specials, curated festive bundles, and artisanal log cakes.
With Christmas just around the corner, it’s time to plan ahead and make a booking at the following restaurants.
The chef known for championing Singapore’s heritage cuisine reflects on festive memories, multigenerational recipes, and the enduring spirit of Eurasian cooking at his new Gilmore & Damian D’Silva.
The 17th Hong Kong International Wine & Spirits Fair wraps up on a high note with over 8,200 buyers and 620 exhibitors, unveiling new spirit trends, record baijiu showcases, and a thriving programme of tastings, collaborations, and industry events.