Served from Mondays to Saturdays from 2.30 to 5pm, the tea comprises savoury petites like roasted chicken bruschetta, prime beef Yorkshire roll-up, juicy shrimp croissants and delicate finger sandwiches with desserts such as crème brûlée, carrot cake, banana chocolate parfait, strawberry trifle and homemade scones with Devonshire cream – all on a two-tier silver stand. Comes with a choice of coffee or Gryphon artisan tea. $48/set of two. #04-01/31 Mandarin Gallery. Tel: 6836 3333