Food

Pride of place

The best way to indulge in the 60 dishes at Princess Terrace’s Penang Fair? With an authentic ‘Tok Panjang’ gastronomic feast.

Food Hunting Prizes

August 2011 food hunting

Submit a photo of your favourite restaurant dish and win Four Seasons Gourmet Market vouchers worth $200 each!

Food

Cooking with Sam Leong

Tung Lok’s former director of kitchens graces The Kitchen at Tangs on the 4th and 16th of August for a lesson in Asian cuisine.

Food

Italian summer

Savoury Parmesan cookies and superior Lake Garda olive oil star in good company with succulent langoustines and sweet amberjack in Otto Ristorante’s newest menu.

Food

Food hunting on the go

The epicure Food Hunting App is now available for free download on iPhones and the iPad 2!

Food

Discovering a new Japan

Wanted: travel volunteer in Japan for 100 days in a bid to support the nation’s tourism industry. Here’s how you can apply and lend a helping hand.

Features

Spotlight on: Ryan Jette

The newly appointed executive sous chef at The Sentosa Resort and Spa shares his love for sustainably sourced ingredients and his experience working as the chef de cuisine at FARM Restaurant in Napa Valley’s Carneros Inn.

Food

Hot grilling action

The Summer Grill edition of 10 at Claymore’s Plates of Pleasure (till 31 August) has plenty to offer those with a carnivorous streak.

Food

Italian all stars

Whether it’s French-Japanese cuisine with an Italian touch, classic Piedmontese cuisine or seasonal Milanese fare, here’s where to head for a memorable meal by three Michelin guest chefs.