Marriott International Crowns Indonesia and Malaysia’s Rising Stars at 2025 APEC Sustainable Bartender Championship
Two bartenders from Bali and Kuala Lumpur win Marriott International’s 2025 APEC Sustainablility Bartender Championship.
Two bartenders from Bali and Kuala Lumpur win Marriott International’s 2025 APEC Sustainablility Bartender Championship.
Green practices deepen at Six Senses Uluwatu as the new director of sustainability, Armand Thieblemont, steps in with a wealth of experience.
Food & Hospitality Indonesia (FHI) 2025 brings together the movers and shakers in the industry, plus a must-see live panel from epicure.
Chef Tomy Saputra from John Hardy Seminyak and Chef Andrew Fahludza from Begawan Biji unite for a two-part 4-hand dinner series.
Mantra introduces a private dining concept at Jumeirah Bali with French-inspired cuisine and immersive underground setting.
Kemiri, COMO Uma Ubud’s open-air restaurant, partners with Yayasan Senyum Bali for a heartfelt fundraising dinner on 8 August 2025.
Full winners, highlights, and new entries of Asia’s 50 Best Bars 2025, with standout performances from across Southeast Asia.
The Westin Resort Nusa Dua, Bali welcomes wellness experts and seekers alike for its signature annual event: Celebrate Wellness 2025.
Spend Sundays by the sea with Seaside Sunday Brunch at Ikan, The Westin Resort Nusa Dua, Bali, debuting under the helm of its new head chef.