Fresh from Belgium: Belgian potatoes – rooted in excellence

Why Belgian potato products are taking the global food industry by storm  The foodservice market today is a highly competitive one, and sourcing the right ingredients can make all the difference. That’s why businesses across the globe are turning to Belgium — the world’s largest exporter of frozen potato products — for a trusted, high-quality […]

Sofitel Legend Metropole Hanoi’s Purposeful Luxury

Last year, Sofitel marked 60 years with a French-Vietnamese dinner in Hanoi. Now, it charts a future guided by committed, purposeful luxury. Text by: Leyna Poh As Sofitel marked its 60th anniversary in 2024, the brand reflected on six decades of French hospitality shaped by cultural exchange and local connection. One key highlight of the […]

Insider’s Guide To Dining in Rome

Seeking for the best places to eat in Rome? We ask in-the-know locals to share their favourite culinary gems in one of the world’s finest food cities. BY KISSA CASTAÑEDA From Gladiator II to the Catholic Jubilee, the last few months have put Rome in the centre of cultural conversation. Truth be told, the Italian […]