From premium Wagyu cuts and a thoughtfully curated wine collection to rituals inspired by Balinese heritage, RISERVA offers a new perspective on fine dining in Ubud, where the evening unfolds as an experience in its own right.
Drinks
Celebrating the dialogue between heritage and reinvention, Wing Lei Bar & Friends Volume 3 brings six acclaimed bars from South Korea and China to Wynn Palace, Macao, for two nights of creative cocktails, cultural storytelling and spirited collaboration.
From gem-inspired creations and Thai-inflected signatures to cocktails celebrating Mexico City’s vibrant culture, three Bangkok bars offer distinctive perspectives on the art of mixology.
With more than six centuries of documented family history, Maset brings together generations of winemaking knowledge, a deep respect for the land and a distinctly Mediterranean sensibility. Its Origen range offers a closer look at the heritage and craftsmanship behind the Spanish winery.
Offering more than 30 blended white teas and Tea Teddies, TWG Tea marks the White Tea launch with a short film about the tea leaves journey.
Phu Quoc may be celebrated for its sunlit shores and spectacular sunsets, but when darkness falls, another side of the island begins to stir. Hidden within Terza building at La Festa Phu Quoc, Curio Collection by Hilton, Luna Folk invites guests into an intimate world of music, cocktails and after-dark allure.
There is a moment in…
Bringing its Jakarta-born culinary identity to Bali, Carbón has opened at Alaya Suites Ubud with a live-fire menu inspired by Mexico and Peru, complemented by an agave-focused lounge designed to carry the evening beyond dinner.
Discover Kwee Zeen Terrace Bar at Sofitel Bali Nusa Dua Beach Resort, featuring four Negroni cocktails during Negroni Week.
Padma Negroni Week celebrates the classic aperitivo with destination-inspired cocktails and events across five Padma Hotels in Indonesia.
As Indonesia prepares to celebrate another Independence Day, COMO Beach Club at COMO Canggu is raising a glass to the nation’s remarkable culinary heritage with Flavours of Freedom, a series of limited-edition cocktails available throughout August 2026. Drawing inspiration from the colours, ingredients, and stories of the Indonesian archipelago, the six bespoke creations offer a spirited tribute…