Alila Villas Uluwatu Unveils Two Elevated Culinary Collaborations This June
Discover Alila Villas Uluwatu’s June 2026 culinary collaborations featuring KAWI Ubud at Batique Bar and Santanera Bali at CIRE.
Loca Loka Tequila Launches in Bali with Mexican Craftsmanship and Premium Agave Spirits
Premium agave tequila brand Loca Loka officially debuts in Bali, bringing Mexican craftsmanship & cocktail culture to Indonesia.
World Cocktail Month: MGallery Collection Collaborates With Potong’s Chef Pam
This World Cocktail Month, MGallery Collection partners with Chef Pam Pichaya Soontornyanakij to pair cocktails with a range of well-executed bites across a global stage. For years, the modern cocktail bar has edged closer to the kitchen – borrowing its techniques, discipline, and increasingly, its sense of narrative. This World Cocktail Month, MGallery Collection pushes […]
Solène at The St. Regis Jakarta: Elegant Southern French Cuisine Meets Jakarta’s Modern Palate
Discover Solène, the new Southern French restaurant at The St. Regis Jakarta, where Chef Maxime Sacchetto reimagines Mediterranean flavours.
SKAI Bar & Grill Launches Wood-Fired Mediterranean Dining in Legian
At SKAI Bar & Grill, the primal philosophy of cooking with fire takes centre stage with the launch of The Wood-Fired Experience, a weekly Mediterranean-inspired dining programme that unfolds every Thursday against the backdrop of Legian’s coastline. Above the shoreline where sea breeze meets quiet sophistication, the venue leans into its natural setting – sunlit […]
Starfish Bloo Unveils New Mediterranean-Asian Menu
Starfish Bloo – the iconic restaurant at W Bali – Seminyak – now enters a compelling new chapter that reimagines Mediterranean and Asian menu. This latest evolution is less about reinvention and more about refinement. The new menu unfolds with a quiet confidence, balancing the sun-drenched simplicity of Mediterranean cooking with the layered intensity of […]
Vinexpo Asia 2026 Returns to Hong Kong as Wine and Spirits Market Evolves
From fine wines to no-alcohol innovation, Vinexpo Asia 2026 returns to Hong Kong with a new format that reflects the changing tastes and trade dynamics shaping Asia’s drinks landscape.
Travelogues of the Archipelago Season 2 at The Westin Resort Nusa Dua, Bali
Discover Betawi cuisine in Bali as Travelogues of the Archipelago Season 2 launches at The Westin Resort Nusa Dua.
Miss Fish Bali Unveils SEASONS Spring 2026 Inspired by Barranquilla Festival
Miss Fish Bali launches SEASONS Spring 2026, a two-night immersive dining experience inspired by Colombia’s Barranquilla Festival.