Solène at The St. Regis Jakarta: Elegant Southern French Cuisine Meets Jakarta’s Modern Palate

Discover Solène, the new Southern French restaurant at The St. Regis Jakarta, where Chef Maxime Sacchetto reimagines Mediterranean flavours.
SKAI Bar & Grill Launches Wood-Fired Mediterranean Dining in Legian

At SKAI Bar & Grill, the primal philosophy of cooking with fire takes centre stage with the launch of The Wood-Fired Experience, a weekly Mediterranean-inspired dining programme that unfolds every Thursday against the backdrop of Legian’s coastline. Above the shoreline where sea breeze meets quiet sophistication, the venue leans into its natural setting – sunlit […]
Starfish Bloo Unveils New Mediterranean-Asian Menu

Starfish Bloo – the iconic restaurant at W Bali – Seminyak – now enters a compelling new chapter that reimagines Mediterranean and Asian menu. This latest evolution is less about reinvention and more about refinement. The new menu unfolds with a quiet confidence, balancing the sun-drenched simplicity of Mediterranean cooking with the layered intensity of […]
Vinexpo Asia 2026 Returns to Hong Kong as Wine and Spirits Market Evolves

From fine wines to no-alcohol innovation, Vinexpo Asia 2026 returns to Hong Kong with a new format that reflects the changing tastes and trade dynamics shaping Asia’s drinks landscape.
Travelogues of the Archipelago Season 2 at The Westin Resort Nusa Dua, Bali

Discover Betawi cuisine in Bali as Travelogues of the Archipelago Season 2 launches at The Westin Resort Nusa Dua.
Miss Fish Bali Unveils SEASONS Spring 2026 Inspired by Barranquilla Festival

Miss Fish Bali launches SEASONS Spring 2026, a two-night immersive dining experience inspired by Colombia’s Barranquilla Festival.
A Special Sunday Brunch at Starfish Bloo with Silk Bistro Jakarta and The Shady Pig

Starfish Bloo at W Bali – Seminyak presents a special Sunday Brunch on 15 March 2026 featuring Silk Bistro Jakarta and The Shady Pig.
Singapore Cocktail Scene Resets: Jigger & Pony Expands with Pop City x Pony and BOP

As Singapore’s cocktail scene cools, founder Indra Kantono expands with two new bars anyway — not despite the correction, but because of it. Text by: Dawson Tan Singapore’s cocktail scene is experiencing what some politely call a correction, and what cynics might label a reckoning. Bars that once thrived on hype are closing quietly. Operators […]
The St. Regis Bar Jakarta Turns New York Legends into Cocktails

New York jazz cocktails arrive at The St. Regis Bar Jakarta’s new menu, pouring 1920s legends into Vol. III.