How Bangkok Became Asia’s Hottest Cocktail Capital

How did Bangkok become Asia’s hottest cocktail capital in just six years? Bangkok Bar Show founders Colin Chia and Niks Anuman tell us about uniting the city’s best cocktail talents while growing a community.
Where to Eat and Drink in Kunming: From Local Markets to Suma’s Botanical Bar

Kunming may be known for its mild weather and blooming flowers — but for foodies eager to taste the flavours of Yunnan, the city has plenty to offer, from bustling markets to a burgeoning drinks scene. BY ERIS CHOO They say that to truly understand a place’s food culture, you must first visit its markets. […]
Hong Kong International Wine & Spirits Fair Returns with Tastings, Trade Insights and Masterclasses

Hong Kong to host International Wine & Spirits Fair from 6 to 8 November 2025 – Showcasing Global Fine Beverages.
Tapping Into Indonesia’s New Wave of Craft Beer

Inspired by place, shaped by community, and poured with pride – the rise of Indonesian craft beer captures both tradition and modern taste.
3 Must-Try Singapore Bars Mixing Spirits, Scents and Local Flavours

Get a taste of Singapore’s most inventive bars, where mixology meets aromatherapy, and local desserts inspire your next cocktail. Anthology Anthology at 10 Circular Road has rolled out a range of creative cocktails inspired by iconic local desserts, concocted with Singapore-made spirits. Savour the Old Street Dessert Shop collection, featuring six ice shop-inspired cocktails crafted […]
Celebrate SG60 With Rare Single Cask Releases From Top Distilleries

As part of its SG60 celebrations, The Whisky Store has partnered with six respected distilleries to release an exclusive set of official single cask whiskies that will be available at eight local whisky bars.
Krug’s first-ever Regional Ambassade Summit in Southeast Asia

Krug’s carrot era: Southeast Asia’s top chefs reimagine a humble root.
Ampersand Estates: Western Australia’s Best Pinot Noir Now in Singapore

2022 Ampersand Estates Pinot Noir recently won Western Australia’s champion wine at the inaugural Top Up Wine Awards.
Sipping in Style: Whisky Appreciation and Collabs with Design and Culinary Talents

Whisky makers are now partnering with design and culinary talents to craft immersive experiences that speak to connoisseurs and collectors alike. Some highlights include Johnnie Walker with Balmain’s Olivier Rousteing, and Singleton with Nicolas Rouzaud, master pâtissier from The Connaught, London.
