BALI

RECIPES | WHAT'S NEW | FEATURES

WHAT'S NEW

REVIEWS

FEATURES

Taman Wantilan reopens

Taman Wantilan of Four Seasons Resort Bali at Jimbaran Bay reinvents its offerings after a revamp, serving a wide array of food.

Enjoy a night of caviar and Champagne at Mozaic

For one night only, taste an exquisite 10 Hands dinner with Kaluga Caviar and Duval-Leroy Champagne.

Get your Neapolitan pizza fix at Salsa Verde

Meet Alberto Donagrandi and savour his signature Napoli-style crust at Salsa Verde.

Chino-Latino fare at Mana Uluwatu

A marriage of Asian and Latino flavours at Mana Uluwatu.

Tea with John Hardy at The St. Regis Bali Resort

Inspired by John Hardy’s iconic jewellery collection, The St. Regis Bali Resort presents an elegant afternoon tea at the King Cole Bar starting this July.

Scrumptious seafood at Sunset on Seminyak Restaurant

Watch the sun set at Anantara Seminyak Bali Resort‘s beach restaurant while tucking into the feast.

Mozaic’s The Workshop is now open for lunch

Look forward to modern Indonesian fare and a backdrop of Ubud’s paddy fields when you dine at The Workshop.

The best places to spend Mother’s Day in Bali

Spoil your mum this Mother’s Day with these luxurious treats, from award-winning spas to decadent lunches by the pool, or with a stunning view of Bali’s ocean.

Fine dining meets nature at The Menjangan Resort, Bali

Explore the untouched natural beauty of West Bali National Park from the comfort of The Menjangan Resort and indulge in Pantai Restaurant’s sophisticated gourmet offerings – with a view of the sea.

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